Fruit & Vegetable Processing Plant

Developed from 304 grade stainless steel, this Fruit & Vegetable Processing Plant maintains 10 degree C to 200 degree C operating temperature. Its production capacity per hour is around 2000 kg. This machine uses steam based heating source to process fruits and veggies. It has standard accessories like freeze dryer and temperature controlling section.  Standard of this Fruit & Vegetable Processing Plant has been verified on the basis of its design precision, service life, mode of processing and user friendliness. This plant maintains hygienic operating mode to keep nutritional value of processed items intact.